MENU
SNACKS
House bread and sourdough with herb butter 4€
Crispy Äntu chicken wings with manor spice and sour cream sauce 8.5€
Cheese balls with Kolotsi Pikantne cheese 8.5€
Garlic bread 7€
STARTERS
Rillette of Pähkla smoked trout with fresh pickles 14.5€
Tender grass-fed beef tartare with horseradish aioli and crispy bread 16€
Salted whitefish with lemon vinaigrette 15€
Fresh Romaine salad with organic chicken from Äntu farm 14.5€
Open mushroom pie with caramelized onions and thyme 12€
MAIN COURSES
Järveotsa quail with glazed carrots, lentils, and chicken jus 22€
Traditional blood sausage with mulgipuder (potato and barley porridge) and lingonberry jam 21€
Pähkla trout with potatoes, baby carrots, sugar snap peas, trout roe, and herb butter 24€
Beetroot risotto 18€
Beef entrecôte with pepper sauce, wild mushrooms, and potatoes 27€
Roast pork and house sauerkraut with potato cream and mustard sauce 23€
Liivimaa beef burger / + french fries 19€/22€
SIDES AND SAUCES
Potato and barley porridge 5.5€
Stir-fried carrots, sugar snap peas, and potatoes 5.5€
French fries 5.5€
Fresh salad 5.5€
Sweet potato fries 5.5€
Extra sauce 2€
KIDS MENU
Liivimaa meatballs with mashed potatoes 8.5€
Children's risotto with organic chicken from Äntu farm 8.5€
